Home

As fully licensed mobile caterers, we are proud to offer you the very best in gourmet cuisine and personalised customer service. With over 20 years’ experience in the hospitality and catering industry in Sydney and the Blue Mountains, we have a wealth of knowledge that will help you with planning your special event.

We would welcome the opportunity to do a free venue inspection to look at kitchen setup options and to discuss your plans. We can offer you advice with venues, hire equipment, bar services, music, in fact anything you need to make your event a great success.

The prices we quote per head include all our costs - chefs & food waiters, food service equipment, mobile kitchen equipment, mobile food coolroom, even the serviettes. In other words there are no hidden food service costs that we will add on or charge you for later on.

For award winning service, let Paul & Vickie “The Gourmet Catering Specialist” come to you.

Call Paul & Vickie, your Gourmet Catering Specialist now on (02) 4782 4548 or contact us.