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Contact us to organise an obligation free venue inspection to look at kitchen setup options and to discuss your plans. We can offer you advice with venues, hire equipment, bar staff, music, in fact anything you need to make your event a great success. We can also arrange a free food tasting session at our commercial kitchens to help you select your menu. We can assist with special dietary needs such as gluten free. The prices we quote per head include all our costs - chefs & food waiters, food service equipment, mobile kitchen equipment and even the serviettes. In other words, there are no hidden food service costs that we will add on or charge you for later on. For award winning service, let “The Gourmet Catering Specialists” come to you. Call Paul & Vickie, your “Gourmet Catering Specialists” now on (02) 4782 4548 |
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